Description
SPRINKLE
Designed to be used directly over your favourite raw vegetables and greens, mixed into olive oil for a dressing, or even into cream cheese as a dip, this aromatic and savoury seasoning is a herby blend with a healthy pop of peppers, toasted seeds and moreish umami flavours.
Himalayan pink salt (30%), Mustard seeds (17%), Coconut sugar (10%), Red onion (10%), Basil, Dill tips, Chives (3%), Roasted garlic, Red bell peppers, Lemon zest, Parsley, Garlic, Yeast extract, Onion, Spearmint, Anti-caking agent (E551), Lemon juice powder [Acidity regulator (E330), Flavouring, Lemon juice]. Non-irradiated.